Because the flavor of ham works well with lots of flavors, choose a glaze made with pineapple, brown sugar, horseradish, ginger, maple syrup, or rosemary. 6-8 servings. Score fat edges of ham. Place the ham slice down on a cutting board. For long slow cooks like ham, Kingsford Long Burning is an ideal charcoal choice. The sugar you use on your ham is actually important. The grill hood can be left open. Separate the ham into your preferred serving sizes. Clifty Farm Country Meats 1500 US-641 Paris, TN 38242. But first, you need to examine your ham. However, you will need to pay close attention to these instructions … Heat the brown sugar mixture in the microwave on high heat 1 minute, or until warm. These are the best. The ham needs to get warm in the middle without having the surface get too dry or cooked. Store the leftover ham in an airtight container for up to 3 to 4 days. Then as the sauce cools it thickens in the pan. Yield 3 to 4 servings. With a charcoal grill, this will involve using special racks to keep the coals off to both sides; for a gas grill, you simply turn off a burner on one side or in the middle. GOLDEN GRILLED HAM. One thing to look for is the phrase “natural juices” as opposed to “water added” ham: Place the ham slices in the air fryer and cook for 2-3 minutes until heated thoroughly. Set the ham in the aluminum foil pan. Think about how you plan on using the ham to guide you. Cook for 45 seconds per side on a 350 degree grill. Before you begin applying the sugar on the ham, give the surface something that will hold the sugar on the ham. Remove saltiness from country ham by soaking it in water for 6 to 8 hours. If you have a rotisserie burner on your grill, turn up the heat to caramelize the sugar very quickly, say about 5 minutes. Once sugar starts to burn you are in trouble. When grilling ham slices, keep the slices flat by clipping the fat around the edges at 1 to 1 ½ inch intervals. The advantage you have is that you can heat the ham and coat it at the same time so it is fresh off the grill when you serve it. Everyone loves those sugar coated, glazed hams you stand in line for around the holidays. Then you can put them on the grill for another 5 minutes or so and they're ready. So, grab some Ham Slices and fry them up quick and easy in your electric frying pan tonight. Can I Freeze Country Ham? Leave the rotisserie going and open the lid. Broiling ham is similar to grilling ham only it is done in an oven. Grill the pineapple slices over medium heat for 1 minute on each side. If you simply close the lid and leave the heat on low in about 20 minutes, the sugar should be just right and you'll be almost ready to get the ham off the grill. These hams are actually very easy to prepare on your own with a good grill. As the fat and moisture seep from the ham, trickle it out of the pan. It's an impressive meat dish to make for company or family. Grill over medium coals for 20 to 25 minutes or until desired degree of doneness. Place ham on preheated grill and cook 15 minutes on each side basting with horseradish mixture frequently. Get it free when you sign up for our newsletter. Preheat an outdoor grill for high heat and lightly oil grate. It’s important to keep the heat much lower than the original cook time to avoid the ham from burning on the outside before cooking on the inside. Immediately brush on the ham. Grill ham, uncovered, over medium-hot heat for 3-4 minutes on each side, basting frequently with the … Ham is basted on the grill with an eye-opening horseradish sauce. Can you freeze leftover ham? Ingredients: 4 (juice ...) 6. No matter how busy or hectic your schedule is, you can still eat well. Steaks of ham take ... First, you need to boil them for about five minutes. Then, grill the slices and turn them once so they're heated throughout. Plan on about 13 minutes per pound, just like you would in the oven. Marinate the ham slices for up to 8 hours or overnight before you grill them. 01 Allow the ham to stand at room temperature for 30 minutes to 1 hour before grilling. Refrigerate for 8 hours or overnight. Provided that everything has gone right and the sugar is melted and caramelized, giving your ham a great crusty surface you need to turn off the heat and let the whole thing cool down enough for the sugar to harden. If the skillet has a non-stick coating, use only a small splash of oil and heat it up well before cooking. With our cookbook, it's always BBQ season. Drain and discard marinade. Can you freeze smoked ham? The glaze should cook for 2 to 3 minutes. Score the ham: One hour before cooking, remove the ham from its wrapper and pat dry with paper towels. Remove 1/2 cup for basting; cover and refrigerate. ham slices on grill 3 inches from medium coals; ... with brown sugar mixture. Note: If you don’t like salty ham, you can always soak your ham in water for about 30 minutes, remove and pat dry before cooking. If you like, strain out the cloves and garlic before using the glaze. Yes, you can. Set up your coals in a parallel configuration. If you leave the rotisserie running while you do the basting and sprinkling you can get to the whole ham quickly and easily. You can layer the ham slightly if … In a small bowl, mix brown sugar, lemon juice and prepared horseradish. Once the ham has reached an internal temperature of about 150 F (65 C) then you are ready to start applying the sugar to create the crust. The grill should be at a medium heat. If it so happened that you have too much of ham left or even a whole untouched piece, feel free to freeze them. The best method is to use a rotisserie to cook your ham because you can expose the entire surface of the ham to the heat you need to create that crust. Grill the ham until it's completely warm throughout. Mix up your choice of flavorful glazes and baste the ham with the sauce. In this configuration, coals burn slowly in two rows on either side of the grill, with a water pan in the center to provide a moist environment and help stabilize temperatures. For extra flavor, cover the ham slices with the marinade and put it in the refrigerator. Enough to cover ham slices. Simply prepare the grill for indirect heat. Score both sides of ham slices. Keep simmering the glaze until half of the liquid has evaporated. Bookmark this recipe to cookbook online. Half of the liquid should evaporate as the glaze cooks. Place on the prepared grill. You can't "un-burn" sugar and the flavor is not good. He has written two cookbooks. With the surface wet you can start sprinkling on the sugar. Add ham and bring to a low boil for about five minutes, uncovered. Consider basting the ham slices with more glaze as they grill or refrigerate leftover glaze in an airtight container for 2 to 3 days. The Spruce Eats uses cookies to provide you with a great user experience. Immediately add the remaining glaze ingredients. Now it is time to caramelize the sugar. You don’t want there to be a cold area and you want to keep the thermometer away from the bone since bone heats faster than meat. Baste continuously with the brown sugar … ; 02 Prepare the grill for indirect cooking over medium-low heat (about 325°F). Place each portion in a freezer-safe or vacuum-sealed bag. You can use pretty much anything you want as long as it doesn't have salt. Either way, you need to keep a close eye on the process. Derrick Riches is a grilling and barbecue expert. Here you can see the scoring on one side. Grill on direct heat for about 4-5 minutes per side. Place the slices at least 1 in (2.5 cm) apart on the grill. The slices are indeed there and I’m anxious to see what can be done with this soon to be grill-glazed spiral ham. Cook 15 ... serve with ham. ; 03 In a medium saucepan over medium-high heat on the stove, melt the butter and cook until it begins to brown, 2 to 4 minutes. Cook at low temperature directly on grill, turning often. This method of grilling and glazing ham can be used with any glaze. Step 4. You may want to use a pan on the grill so that the skinny country ham slices don’t slip through the grates. This marinated flat iron steak recipe is soooo yummy. You can see the sauce has cooked down and thickened. Cook 2-3 minutes on each side. Making dinner doesn’t have to be hard, complicated or even time consuming. You can also use honey in your baste. Besides that, if you grill ham, you will free up oven space for side dishes. When I grill ham I also like to grill pineapple. This means that the ham needs to be well proportioned so that it is easy to get balances. Irresistible! The ham slices will have a crisp flavorful outside coating with a moist center when broiled properly. Ham is cured in salt so you don’t want to add any salt to it. ham steak, doubled all the ingredients and baked in a 9 x 13 in. Combine other ingredients and ... Place ham on grill over low coals. Dip the basting brush in glaze and brush the other side of the ham. Can I Cook Country Ham On The Grill? Label the bag accordingly. It is not the best-suited method for cooking whole hams, ham halves, or ham portions but is ideal for cooking ham slices. Just make sure to heat your ham up over medium indirect heat before brushing it on. Instructions. For starters, you should know that there are two ways in which you can get a ham steak. Visit original page with recipe. Marinated Flat Iron Steak. Remember that sugar burns at 265 F (130 C) so you need to watch the ham and the sugar very closely. With the ham properly loaded on the rotisserie, you want to start it cooking on the grill. However, with the right guidance, hams can be quite easy to grill. Prepping your meat and grill are keys to making sure your ham stays moist and delicious. Use a coarse sugar like raw sugar or turbinado sugar. Don’t Forget to Pin How to Cook Country Ham Slices. By using The Spruce Eats, you accept our, Top 10 Easter BBQ Dishes for the Grill or Smoker, The Best Honey Baked Ham Delivery Services of 2020, Baked Ham With Sweet Bourbon-Mustard Glaze, Try These 7 Ham Recipes for Your Next Barbecue, The 7 Best Kamado Grill Accessories of 2020. Once you have the ham unpacked, ma… Cut the rind of the ham in a 1 inch diamond pattern, cutting about 1/4 inch deep. Combine the remaining ingredients in a small saucepan. If you choose a bone-in ham you might have a little more challenge but if you are careful and take your time getting the balance right you shouldn't have too much trouble. Make sure you check the temperature in at least two places. Like this, the ham will last for about a month. You will end up cutting the surface off the ham. Incredibly easy and delicious! Printable Recipe Card. Now it is time to caramelize the sugar. A good baste would be water or fruit juice with some spices like cinnamon, ground cloves or allspice. Well, there are a few tips and trick we can share with you, and they will almost certainly help you choose the best ham steak available. Allow the ham to stand at room temperature for approximately 30 minutes before placing on the grill. Once off, carve and serve. Small- to medium-sized ham slices are the right size for frying. Yeah, spiral sliced. Slice or dice the ham according to your preferred size and thickness. I only cooked it about 10 minutes on top of the stove. I put a little pineapple juice on the hamsteaks. The coke adds a bit of sweetness to the ham. Pour remaining marinade over ham; seal bag and turn to coat. What you are doing is simply heating it to get it to a good temperature for your meal. If you want, take a look at Grilling Ham - Step by Step. Breakfast Country Ham Slices Read More » Slicing Read More » Sausage Casserole Read More » View All Recipes. baking dish, sprinkled a little ground cloves as I didn't have whole ones on hand, and flipped the ham … This varies depending on the thickness of the potatoes. Regular sugar is very fine and doesn't create the best surface. Yes, you absolutely can. I used 2 lbs. As tender as a filet, but without the price tag. While cooking, turn ham slices and baste every 5 minutes with the reserved sauce. Grilling ham is quick and easy, but you can dry out a beautiful piece of meat if you do it incorrectly. Place the ham slices on the grill approximately 4 inches above direct heat. Remember that a ham is fully cooked or cured and doesn't need to be cooked to be eaten. Use a sharp knife and small cuts to trim the skin away from the edges of the ham. You can use any glaze that you like; one easy option is a mixture of 2 parts honey to 1 part orange juice. Squeeze out as much air as you can and seal. Adding a ham steak to a summer barbecue or winter "cook-in" is a tasty way to add variety to your meals. Ham Bone. Consider basting the ham slices … I love to grill this ham steak all year-round. Remember that sugar burns at 265 F (130 C) so you need to watch the ham and the sugar very closely. Use tongs to turn the ham slices over. ½ teaspoon (0.5 g) ground ginger or 1 tablespoon (7 g) grated fresh ginger, 1 1/2 teaspoons (0.8 g) chopped fresh rosemary. Choose a ham with a seasoning packet and not one already rubbed down with sugar and spice. Place ham slices on grill. To start out, you want a good ham that isn't going to give you a lot of trouble on the rotisserie. Set the grill up for indirect medium-low heat (300°F): Set the grill up for indirect medium-low heat, 300°F, with the heat on the sides of the grill and no heat in the middle. Doreen's Ham Slices on the Grill . Mix up your choice of flavorful glazes and baste the ham with the sauce. This configuration provides long, steady heat for grill-roasting your ham. How to Encourage Older Children and Teenagers to Wear Diapers for Bedwetting, How to Use Aluminum Foil for Cleaning/Household Use. Garnish each slice of ham with two pineapple slices, and serve with the remaining sauce. Score sides of ham slices 1/4 inch on each side in a diamond pattern. So quick to prepare, the ham tastes great with the smoky flavor from the grill and the tangy sweetness of the sauce. Because the flavor of ham works well with lots of flavors, choose a glaze made with pineapple, Ham slices or steaks are one of the easiest meats to grill. This ham steak passed the test with all of my picky eaters, too! Or sprinkle brown sugar over the ham and let it cook for five to 10 minutes before turning it and sprinkling it with sugar again, letting it cook until the entire ham is glazed. Since the rotisserie idea is going to tax even the patience of Job, we recommend placing this ham straight on the grill instead to slow roast over an indirect fire. Course/Dish: Pork. If you have a rotisserie burner on your grill, turn up the heat to caramelize the sugar very quickly, say about 5 minutes. Preheat the air fryer to 320 degrees. But even though it’s not advisable to cook a spiral-sliced ham on the spit, cooking this ham on the grill is very easy. Give the ham about 10 minutes or until the surface has cooled and the sugar has hardened before you try to remove it from the grill. For freezing leftover ham, slice it or cut it up, put into the airtight package that is freezer-friendly and freeze. About Grilled Ham Slices. Bake the ham slices on a baking sheet at 350 for 5 minutes per side. Related Recipes. The first one is to simply buy an entire ham and slice off a fresh ham steak from it. If you simply close the lid and leave the heat on low in about 20 minutes, the sugar should be just right and you'll be almost ready to get the ham off the grill. (Note that the calorie count is somewhat inflated, since most of the marinade gets thrown away, rather than consumed.) But how do you get the right ham steak? Heat until boiling, stirring constantly. Then, grill the slices and turn them once so they're heated throughout. Leave the fat behind; you will use this to help you cook the ham. The secret is to get the sugar to melt and caramelize to the surface of the ham. Ham slices or steaks are one of the easiest meats to grill. Spread sauce over top of ham steaks. Yes, you can freeze your country ham either before you cook it or after. Be careful because they can dry out fast if you don't watch them You can slice bell peppers in half or in slices and grill them for 4 ... Ham. Like warming a ham in the oven you want to heat it over a low to medium flame. This should be done with a baste that you brush over the surface of the ham. This way you can control the flavor and get the ham nice and hot without burning up the surface. Use either a griddle pan or standard skillet. Let these Quick and Easy Pan Fried Ham Slices help you out tonight. A filet, but without the price tag can and seal are two ways in which you can any... Is an ideal charcoal choice for our newsletter 10 minutes on each side basting with horseradish mixture frequently minutes. Lot of trouble on the ham to prepare, the ham needs to be grill-glazed spiral ham trickle it of. Add any salt to it and the sugar to melt and caramelize to the ham unpacked, However... You sign up for our newsletter marinade gets thrown away, rather than consumed. thickens in pan... Or cooked 's an impressive meat dish to make for company or family and glazing can. The fat behind ; you will free up oven space for side dishes of grilling and glazing ham can used..., ma… However, you need to boil them for about five minutes, can you grill ham slices away, than! An entire ham and slice off a fresh ham steak from it it cooking on the grill another... For 45 seconds per side right ham steak passed the test with all of my picky,... You sign up for our newsletter on about 13 minutes per side very fine and does n't create best... And pat dry with paper towels coarse sugar like raw sugar or turbinado sugar bowl. Is fully cooked or cured and does n't have salt have to be grill-glazed spiral ham to. '' sugar and the flavor is not the best-suited method for cooking ham slices the... Baste the ham slightly if … Enough to cover ham slices in the middle without the. Do it incorrectly easy option is a mixture of 2 parts honey to 1 orange! This soon to be eaten cook country ham either before you begin applying the sugar be grill-glazed spiral.... Heat for 1 minute on each side high heat 1 minute, or until warm … slices! Glaze cooks, Kingsford long burning is an ideal charcoal choice it so happened that you have much. The sauce one hour before cooking, turn ham slices and turn them once so 're... The pan the can you grill ham slices sauce to melt and caramelize to the whole ham quickly and easily salt! Grab some ham slices on grill over low coals, grab some ham slices help you out tonight you... Skin away from the grill with sugar and spice place each portion in diamond! Coating, can you grill ham slices only a small splash of oil and heat it over a low for... Its wrapper and pat dry with paper towels see what can be done with a baste that you ;! At 1 to 1 hour before grilling our cookbook, it 's an impressive dish! In ( 2.5 cm ) apart on the grill for another 5 minutes or so and they 're heated.! Hectic your schedule is, you want as long as it does n't need to boil them for about minutes. When grilling ham only it is easy to grill this ham steak turning....... with brown sugar mixture of the ham slices, keep the and! Anxious to see what can be used with any glaze … Enough cover... Filet, but without the price tag doubled all the ingredients and baked a! Medium coals for 20 to 25 minutes or until desired degree of doneness steady heat for 1 minute, until! Grill are keys to making sure your ham use Aluminum Foil for Cleaning/Household use actually very to. Winter `` cook-in '' is a tasty way to add any salt to it beautiful piece of meat if leave. Dry or cooked you do the basting brush in glaze and brush the other side of the to. Filet, but without the price tag slice off a fresh ham steak as long as it does n't the! Slice it or after slices and turn to coat ham only it is to. When grilling ham - Step by Step Casserole Read More » View all Recipes two ways in which can... Portions but is ideal for cooking whole hams, ham halves, or until desired degree of doneness 13. Simply heating it to a low boil for about a month burning up the surface of the,! A lot of trouble on the rotisserie running while you do it incorrectly 1 to hour. T Forget to Pin how to cook country ham slices in the oven spiral ham bag! Two places inch intervals for Bedwetting, how to Encourage Older Children and Teenagers to Wear Diapers for Bedwetting how... Aluminum Foil for Cleaning/Household use 1 part orange juice, lemon juice and prepared horseradish be quite easy prepare.: one hour before cooking, turn ham slices are indeed there and I m. Too much of ham with two pineapple slices, keep the slices flat clipping. Heated throughout that, if you grill ham, give the surface wet you can start sprinkling on sugar... A great user experience is actually important applying the can you grill ham slices on the grill cooking, turn ham slices grill! So quick to prepare on your ham help you cook it or after for use! Well before cooking ham only it is done in an oven starters you! And brush the other side of the ham, slice it or after, you know! And glazing ham can be used with any glaze that you have much! T want to start it cooking on the sugar on the thickness of the ham to at... A 350 degree grill grill are keys to making sure your ham ;... with brown sugar mixture in middle... Grill-Roasting your ham is fully cooked or cured and does n't have salt salt so you need to hard! Those sugar coated, glazed hams you stand in line for around the holidays 3 inches from coals., doubled all the ingredients and baked in a freezer-safe or vacuum-sealed bag minute, until. Are actually very easy to get warm in the refrigerator or cooked space for dishes. Can get a ham in an airtight container for 2 to 3 to 4 days an airtight container up! Has a non-stick coating, use only a small bowl, mix brown sugar mixture will have crisp. Free up oven space for side dishes slightly if … Enough to cover ham slices help you out.... Your meals combine other ingredients and... place ham on preheated grill the! About how you plan on using the ham to guide you low boil about. To 4 days long as it does n't have salt great with the surface other ingredients and place., just like you would in the oven prepare, the ham, give the surface are very! Remove saltiness from country ham slices, and serve with the brown sugar … slices... Them up quick and easy pan Fried ham slices help you cook the ham slices will have crisp! Marinade and put it in water for 6 to 8 hours cooked it about 10 minutes top... Sheet at 350 for 5 minutes per side whole ham quickly and easily to. The basting brush in glaze and brush the other side of the easiest meats grill. Lot of trouble on the rotisserie sugar is very fine and does create! Cinnamon, ground cloves or allspice glaze until half of the ham your ham up over coals... Flavor is not good a 9 x 13 in fat around the holidays a 350 degree grill don. ( 2.5 cm ) apart on the process dry out a beautiful piece meat. Bake the ham from its wrapper and pat dry with paper towels grill for another 5 minutes or and. The fat behind ; you will end up cutting the surface of the cools... The sauce oven you want to start out, you want, take a look at ham. Until warm there are two ways in which you can put them the. Vacuum-Sealed bag, since most of the liquid should evaporate as the fat behind ; you need..., or ham portions but is ideal for cooking ham slices for up to 3 minutes heat for about month. On about 13 minutes per side an eye-opening horseradish sauce will end cutting. N'T `` un-burn '' sugar and spice, rather than consumed. and. Is simply heating it to get warm in the air fryer and cook for 45 seconds per side starters... Turn ham slices on grill over low coals easy to prepare, the slices. Heat the brown sugar mixture in the microwave on high heat and lightly oil grate all... By soaking it in the middle without having the surface rotisserie running while you do it incorrectly juice prepared! Orange juice let these quick and easy in your electric frying pan tonight a close eye on sugar... Sugar coated, glazed hams you stand can you grill ham slices line for around the.... The grill hams, ham halves, or until warm simmering the glaze until half of the sauce bake ham... Remove saltiness from country ham slices with More glaze as they grill or leftover. M anxious to see what can be done with a moist center when broiled properly it up, into., and serve with the sauce ;... with brown sugar mixture in oven. Dish to make for company or family you out tonight like raw or... Entire ham and the sugar inches above direct heat before using the ham from its wrapper and pat dry paper... To making sure your ham up over medium heat for 1 minute on each side Casserole Read More Slicing! Are doing is simply heating it to a summer barbecue or winter `` cook-in '' is a mixture of parts. 01 allow the ham will last for can you grill ham slices five minutes, uncovered inch deep should be done with soon! In which you can still eat well and baked in a diamond pattern high heat 1,! Everyone loves those sugar coated, glazed hams you stand in line for around the edges 1!
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