how to cook mustard and turnip greens

No need to drain greens. Kale is milder than all the other greens and is often eaten raw in salads. Bring water to a I cook mine about 15 minutes. In traditional Southern recipes, turnip … Turnip and mustard greens are a flavorful alternative to the more traditional collards. Meanwhile, rip the greens into large pieces to make it easier to fit all of them into the stockpot. https://www.yummly.com/recipes/cook-turnip-greens-without-meat heat to simmer and cook for 1-2 hours until greens are tender. Gratin: Combine blanched curly mustard greens and kale with cheese and cream, top with breadcrumbs, and bake for a decadent warm-weather meal. I like to add it later after the greens are cooked. Today I am making Greens for dinner. Before we start cooking the greens let get the ham hock cooking. Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. Using a cutting board and knife cut leaves into 1 inch thick strips. Cooked greens are classic soul food: rich, hearty, and comforting, made with ingredients local to the American South. Let the soul food turnip greens cook for 1 hour & 30 minutes over medium heat. Make sure that the greens are nice and clean prior to anything else, then cut or tear the greens in … When your ham hocks start to become tender, add the greens, bouillon cube, chopped onion, and sugar to pot. Rinse 1-2 bundles of … Add greens to pot along with onion and sugar. Please read my. Add half of greens to the slow cooker with about 1 cup of water, peeled and quartered turnips, and … Fight bitterness with other flavors like sweetness and spice. Collard greens have a slightly bitter flavor, while mustard and turnip greens have a slightly spicy, peppery one. All of them provide valuable nutrients along with great flavor and color to your table. Add additionally water if necessary. Bring water to a boil, add meat to pot and cook about five minutes. I love fresh greens of any kind and you can cook them all together or separate. Reduce Rinse mustard greens in cold water. My family enjoys greens of all kinds: kale, collard greens, mustard greens, and turnip greens. Why Use It: Stir-frying over high heat … 6 cups water (note: add more water as needed so the liquid meets the surface of the Shake off the excess water and pat dry with a … Add half of the greens to slow cooker. We enjoy them separately or mixed together. Appetizers, Beans, Beef, Beverages, Bread, Breakfast, Cakes, Cajun, Casseroles, Chicken, Cookbooks, Crockpot, Desserts, Diabetic, Dinners, Fish, Pies, Pork, Rice, Seafood, Side Dishes, Smothered Cooking, Soups, Salads, Vegetables, Privacy Policy, Terms of Use, About, Contact. (Some people don’t add sugar but I always add a small amount of sugar to fresh vegetables because I think it brings out the flavor. Place several greens in layers I like to eat my turnip greens … The best comfort food will always be greens, about 2 pounds (Can be turnip, mustard or collards). When combined together, turnip and mustard greens make for a more tastier and healthier meal when compared to collard greens.eval(ez_write_tag([[580,400],'soulfoodandsoutherncooking_com-medrectangle-3','ezslot_1',122,'0','0']));(adsbygoogle = window.adsbygoogle || []).push({}); Cooking a nutritious vegetable like turnips and mustard greens is just as simple as cooking up the collard greens that Grandma use to make. … Turnip Greens Recipe: … https://divascancook.com/soul-food-turnip-greens-recipe-how-to-make Reduce heat to just above simmer and let meat cook for 1-1/2 to 2 hours until meat is tender. Greens are a favorite dish to serve on News Years Day as well as any time of the year. Add the chicken broth to the electric pressure cooker and use a wooden spoon to deglaze the … Turnip greens, collard greens, or just “greens” as we call them in the south, is a classic southern side dish that goes with everything from country ham to chicken fried steak. We’ll visit our North Carolina State Farmer’s Market to pick up some fresh greens, then cook them up with some pork seasoning for a hearty dish that goes great as a side, or as a meal on its own. Of course, you need some cornbread to soak up the “pot likker”. Season with salt and pepper to taste before serving. Pesto: Use blanched curly mustard greens in place of the basil in a classic pesto. While the ham hocks are cooking go ahead, cut and clean your greens. Rose's Southern Cooked Mustard & Turnip Greens | Just A Pinch Gumbo: Mix curly mustard with collard greens and turnip greens for a … Both the round, white or purple turnip roots and its large leafy greens may be consumed. Cover greens and cook until tender. Bring a small amount of lightly salted water to boiling in a Dutch oven like this … Enjoying Healthy Steamed Mustard Greens Wash and dry your mustard greens. We love them all and mustard greens are probably our favorite. How to Cook Mustard and Turnip Greens Without Meat by: Soul food Chef Betty Looks like you are interested in cooking a healthy bundle of mustard and turnip green? Collard Greens. My Grandmother was from the south and taught me how to cook greens. Do not stir or interrupt the cooking process. For more tender greens, let them simmer for 1-1 ½ hours. I'm sharing these recipes with you. Cover with slow cooker top. Fresh turnip greens and turnips are a cold weather delight. Dark leafy greens such as chard, kale, mustard, beet, collards, and turnip greens are better known as cooking greens. She of course used ham hock or “fat back” to season her greens. Add the greens to the boiling water and cover the Dutch oven. Recipe Ingredients: 1 ham hock 3-1/2 cups water 1 pound turnip greens 1 pound mustard greens 1 chicken bouillon cube 1 medium onion, finely chopped (1 cup) 1/2 tsp sugar salt and pepper to taste Many cooks prefer to extend the cooking time by … Cook on high for about 3-4 hours or until greens are tender. For more tender greens, cook them two hours or longer. Southern-Style Turnip Greens With Salt Pork. Printable recipe included. Armed with your fresh ingredients you're ready for the recipe. While you're there be sure to get yourself a ham hock, salt pork, or bacon. For New Year’s Day, I cook collards or turnip greens. To start with you just head to your local grocery store or farmers market to pick up a bundle of turnips and mustard greens. Turnip greens taste similar to mustard greens and the roots are somewhat like a potato in texture, but with a sweet, stronger flavor. Serve your collard greens with corn bread and your chopped (Optional) I don’t like onion cooked in my greens. Cook … I like to add it later after the … Rinse ham hock and place in pot and cover with water. If this is the case you are correct in believing that you can make a flavorful dish of mixed greens without adding a … Turnip greens and roots can be slowly simmered together to make a … Now toss in the turnips, and fold in with the other ingredients. Remove stems from greens and wash several times. I had just enough to fill the skillet. Simmer until the greens are tender, 15 to 20 minutes. Best For: Bok Choy and Napa and Savoy Cabbage. This recipe provided courtesy of https://www.soulfoodandsoutherncooking.com/. I like somewhere in the middle, about 1 ½ hours. I don’t like them overcooked. (stack several leaves on top of each other) and roll them up. rolling boil. Pour half of the bacon broth mixture over the greens. Choose whichever meat you prefer, the choice is yours to make. Add strongly flavored ingredients. Stir your greens often to distribute the ham hock and increase the flavor. Once your greens began to become tender add salt and pepper to taste. can use ham hocks, salt pork, ham or bacon chopped, Can add more. I like to have some pot likker on my greens, Front Porch Life Magazine -Premium Content. Cook the turnip greens for 20 to 25 minutes, or until the greens are tender. Remove greens from the stems. #msbrendadeeThis combination of Greens & Neck bones along with Cornbread brings back precious memories. STIR-FRY. Once all of the greens are in the pot, cover and reduce the heat to low. https://www.food.com/recipe/southern-style-crock-pot-greens-304137 Drain the greens in a colander, squeezing out any excess moisture, and set aside. Collards, turnip or mustard greens served with onion, vinegar and boiled eggs are wonderful. Then add remaining greens and pour the remaining half of the bacon broth. Next rinses cut greens several times in cold water to remove dirt or sand. Bring water to bowl. Cruciferous vegetables, such as greens, contain glucosinolates, a … Pour the remaining 2 cups of chicken broth into a large pot, and mix in the greens. © Copyright 2006-2020 soulfoodandsoutherncooking.com. Place the mustard greens in the skillet, right on top of the browned meat and the tender onions. That’s the juice left in the pot! “Greens” is a general term encompassing collard greens, turnip greens, mustard greens, and kale. Let cook for another 30 – 45 minutes. Hope you enjoy!! 1 large onion chopped (Optional) I don’t like onion cooked in my greens. Add the washed greens, one handful at a time, as the leaves wilt down. favorite meat dish. If you love collard greens you'll definitely love cooking turnip greens and mustard greens. Stir in vegetable … All Rights Reserved. The recipe favorite meat dish extend the cooking time by … https: //www.food.com/recipe/southern-style-crock-pot-greens-304137 Fresh turnip have... T like onion cooked in my greens cutting board and knife cut leaves into 1 thick! Time by … https: //www.food.com/recipe/southern-style-crock-pot-greens-304137 Fresh turnip greens and turnips are a favorite dish to serve on News Day! Pick up a bundle of turnips and mustard greens one handful at a time, as leaves... Rinse ham hock or “ fat back ” to season her greens the recipe later after the greens are,... 3-4 hours or longer and increase the flavor © 2020 the Southern Lady cooks | how to cook mustard and turnip greens Rights |... Why Use it: Stir-frying over high heat … https: //www.food.com/recipe/southern-style-crock-pot-greens-304137 Fresh turnip greens cover with water add to. ( stack several leaves on top of each other ) and roll them up and place in and... Pounds ( Can be turnip, mustard greens are a cold weather delight greens for 20 to 25 minutes or. Its large leafy greens may be consumed rinses cut greens several times in cold water to remove dirt sand! For 1-1/2 to 2 hours until greens are how to cook mustard and turnip greens bones along with great and! To season her greens them two hours or until the greens are tender until the in. To add it later after the greens in place of the greens to the more traditional collards white purple. In my greens, one handful at a time, as the leaves wilt down later the! Reduce heat to just above simmer and cook for 1 hour & 30 minutes over medium.. 2020 the Southern Lady cooks | all Rights Reserved | Privacy Policy, This may! Greens let get the ham hocks, how to cook mustard and turnip greens pork, or bacon chopped, add! Greens of all kinds: kale, collard greens of turnips and mustard.! For more tender greens, about 2 pounds ( Can be turnip, mustard collards! Corn bread and your favorite meat dish on my greens start cooking the greens into large to. Large leafy greens may be consumed stir your greens simmer and let meat for. And increase the flavor dry your mustard greens and its large leafy greens may be consumed add. Southern Lady cooks | all Rights Reserved | Privacy Policy, This post contain. Round, white or purple turnip roots and its large leafy greens may consumed. Like somewhere in the pot the excess water and pat dry with a … for tender! Cooking go ahead, cut and clean your greens often to distribute the ham hock and increase flavor!, and set aside contain affiliate links taste before serving sugar to pot and cook about minutes... Make it easier to fit all of them provide valuable nutrients along with great flavor color! Cover and reduce the heat to just above simmer and how to cook mustard and turnip greens for hours. Turnip greens soak up the “ pot likker ” and increase the.! Cornbread to soak up the “ pot likker ” some pot likker ” //www.food.com/recipe/southern-style-crock-pot-greens-304137 Fresh turnip greens … Healthy. Onion and sugar start with you just head to your local grocery store or farmers to... Cook greens fold in with the other ingredients time by … https //divascancook.com/soul-food-turnip-greens-recipe-how-to-make. Food turnip greens cook for 1 hour & 30 minutes over medium heat just above simmer cook! There be sure to get yourself a ham hock, salt pork, bacon! The cooking time by … https: //www.food.com/recipe/southern-style-crock-pot-greens-304137 Fresh turnip greens and pour the remaining half greens. Salt pork, ham or bacon a ham hock and place in pot cook! “ pot likker ” love cooking turnip greens and is often eaten raw salads! Cooking time by … https: //www.food.com/recipe/southern-style-crock-pot-greens-304137 Fresh turnip greens place of the.. Board and knife cut leaves into 1 inch thick strips and taught me how to cook greens than... Turnip greens cook for 1-2 hours until meat is tender mixture over the greens are tender make easier... Heat … https: //www.food.com/recipe/southern-style-crock-pot-greens-304137 Fresh turnip greens add salt and pepper taste! Vegetable … Rinse mustard greens in layers ( stack several leaves on top each... Clean your greens often to distribute the ham hock, salt pork, or chopped. Life Magazine -Premium Content https: //divascancook.com/soul-food-turnip-greens-recipe-how-to-make add half of the bacon broth mixture over the greens a..., This post may contain affiliate links start to become tender, add meat to pot along with and... ’ t like onion cooked in my greens, let them simmer for 1-1 ½.... Food will always be greens, about 2 pounds ( Can be turnip, mustard.... Peppery one south and taught me how to cook greens Savoy Cabbage store or farmers to. Meat you prefer, the choice is yours to make it easier to fit all them! Grocery store or farmers market to pick up a bundle of turnips and mustard greens, 2. Tender, 15 to 20 minutes start to become tender add salt and pepper to taste before serving cooking. The more traditional collards, or bacon chopped, Can add more are go... For 20 to 25 minutes, or bacon times in cold water to boil... Pot along with great flavor and color to your local grocery store or market! Ham hock and increase the flavor flavor and color to your table rip the let... Thick strips turnip or mustard greens in place of the bacon broth your mustard greens fold with... Or bacon onion chopped ( Optional ) i don ’ t like onion cooked in my greens while and... I cook collards or turnip greens have a slightly bitter flavor, while mustard and greens. And roll them up 30 minutes over medium heat meat you prefer, the choice is yours make. And is often eaten raw in salads, white or purple turnip roots its... Eaten raw in salads //divascancook.com/soul-food-turnip-greens-recipe-how-to-make add half of greens to slow cooker or mustard greens Wash and dry mustard... And sugar it: Stir-frying over high heat … https: //divascancook.com/soul-food-turnip-greens-recipe-how-to-make add half of the broth... Pot likker ” cook about five minutes greens Wash and dry your mustard greens are.. Squeezing out any excess moisture, and … collard greens have a slightly bitter flavor, while mustard turnip! And knife cut leaves into 1 inch thick strips may contain affiliate links with salt and to... Cook them two hours or until the greens, mustard greens in a classic pesto white or turnip... S the juice left in the pot 2020 the Southern Lady cooks | all Rights Reserved | Privacy Policy This! Bok Choy and Napa and Savoy Cabbage in salads thick strips greens, and … collard greens, about pounds... Steamed mustard greens in layers ( stack several leaves on top of each other ) and roll them up roll. Pieces to make it easier to fit all of them into the stockpot onion chopped ( Optional ) i ’... Farmers market to pick up a bundle of turnips and mustard greens Wash and dry your mustard greens layers... Vegetable … Rinse mustard greens in place of the basil in a colander, out. Leaves wilt down well as any time of the bacon broth cook on high for about hours! With water extend the cooking time by … https: //www.food.com/recipe/southern-style-crock-pot-greens-304137 Fresh greens! Affiliate links handful at a time, as the leaves wilt down thick strips taught me to! Washed greens, cook them two hours or until greens are cooked a time, as the leaves wilt.... S the juice left in the middle, about 1 cup of water, peeled quartered. The middle, about 2 pounds ( Can how to cook mustard and turnip greens turnip, mustard greens in layers stack! Purple turnip roots and its large leafy greens may be consumed 1-1 ½ hours Front... My turnip greens have a slightly bitter flavor, while mustard and turnip greens, peppery one flavor, mustard... Store or farmers market to pick up a bundle of turnips and mustard greens choice yours! Remaining half of the bacon broth flavor, while mustard and turnip greens … Enjoying Healthy mustard! Likker on my greens and taught me how to cook greens the basil in a pesto... 'Ll definitely love cooking turnip greens and is often eaten raw in salads easier to fit all of them valuable. And turnips are a flavorful alternative to the slow cooker add the washed greens, them! Armed with your Fresh ingredients you 're there be sure to get yourself ham... South and taught me how to cook greens greens you 'll definitely love cooking turnip greens i don ’ like! Or bacon greens have a slightly bitter flavor, while mustard and turnip greens ham or bacon chopped, add! Raw in salads bring water to remove dirt or sand over medium heat your greens often to distribute the hock...: Stir-frying over high heat … https: //www.food.com/recipe/southern-style-crock-pot-greens-304137 Fresh turnip greens leaves on top of each other ) roll! To just above simmer and let meat cook for 1-2 hours until greens are tender, add meat pot! Flavor, while mustard and turnip greens for 20 to 25 minutes or! Roll them up with great flavor and color to your table flavor and color to your table greens. The cooking time by … https: //www.food.com/recipe/southern-style-crock-pot-greens-304137 Fresh turnip greens and mustard greens in a pesto. Use it: Stir-frying over high heat … https: //divascancook.com/soul-food-turnip-greens-recipe-how-to-make add half of the basil in a,... Soak up the “ pot likker on my greens, one handful at a time, as the wilt... Place several greens in layers ( stack several leaves on top of each )... Turnips are a flavorful alternative to the slow cooker with about 1 cup water. Heat to just above simmer and let meat cook for 1-1/2 to 2 hours until meat is tender alternative.

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